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Good Shepherd

Poultry Ranch

A TASTE OF THE PAST
  

 
 

Welcome

to the prairie

Here in the heart of the Kansas prairie, Good Shepherd produces the only 100% American Poultry Association certified heritage birds in the country. With pure genetic lines and natural living conditions, our animals are happy, healthy, and raised under the very best welfare standards.

Heritage Chickens                    Heritage Turkeys

Chicken for Site
Turkey for Site
Discover True Heritage

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Discover

TRUE HERITAGE

Our ranch is home to the oldest flocks in the country, and our pure, standard-bred poultry is raised with a focus on animal welfare, breed conservancy, and environmental stewardship. Good Shepherd birds all meet and exceed the heritage standards set by the American Livestock Breeds Conservancy.

What is heritage?

Meet Frank

Meet

FRANK R. REESE JR.

Frank R. Reese Jr., owner of Good Shepherd Poultry Ranch, is a 4th-generation farmer who has been producing the country’s best poultry for 60 years. Since starting his first flock in the 50s, Frank has dedicated his life to raising heritage birds and ensuring the survival of their species.

SAY HELLO TO FRANK

Meet Frank

Conserving Standard Bred Poultry

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Conserving

STANDARD-BRED POULTRY

In raising heritage poultry, we aim to draw attention to these endangered breeds, to support their long-term conservation, to support efforts to recover these breeds to historic levels of productivity, and to re-introduce these culinary and cultural treasures to the marketplace.